Leopard’s Leap
Cabernet Sauvignon
Red · Western Cape, South Africa
2,295 ratings on Vivino
Where to buy
How it tastes
LightBold
SmoothTannic
DrySweet
SoftAcidic
People taste
- Black fruitplum, dark fruit, blackberry
- Oakyoak, vanilla, chocolate
- Red fruitcherry, raspberry, red fruit
- Agedtoast, almond, nutty
- Usually made from
- Cabernet Sauvignon
- Goes with
- Beef, Lamb, Poultry
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